Born to promote the authentic Italian food. With Love ❤️

Sardinian gnocchetti

by | Jul 18, 2017 | Recipes | 0 comments

DIFFICULTY: 2

INGREDIENTS PER 4 PEOPLE

pasta like gnocchi (dumplings), 14 oz
onion, 1
olive oil, 1/2 cup
tomatoes, 17,6 oz
grated pecorino cheese
salt
pepper

PROCEDURE

Put the onion slices with oil, then add the sieved tomatoes. Season with salt and pepper and cook the sauce to low heat. Boil the gnocchi in boiling salted water, drain, toss with the sauce and sprinkle with pecorino.

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