Born to promote the authentic Italian food. With Love ❤️

Fried calamari with spicy sauce

by | Jul 18, 2017 | Recipes | 0 comments

DIFFICULTY: 2
10 minutes
INGREDIENTS PER 2 PEOPLE

For the calamari:
Calamari rings, 2 servings
Flour, 3 tablespoons
Cornstarch, 1 1/2 tablespoon
Salt
Black pepper
Vegetable oil for frying

Mixed salad to serve

For the sauce:
Sweet and sour sauce with chili, 6 tablespoons
Soy sauce, 2 tablespoons
Juice of half a lime
Some fresh ginger, grated
Garlic powder, 1/8 teaspoon
chili powder

PROCEDURE

Mix all the sauce ingredients in a bowl, taste and adjust according to your taste. Transfer to a small bowl and set aside Heat plenty of oil in a large frying pan. Meanwhile stir together the flour and cornstarch in a bowl, dredge the calamari rings in the flour mix and fry until golden. Drain on paper towels, season with salt and serve with the sauce and mixed salad.

Thanks to Busy Bee

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