Born to promote the authentic Italian food. With Love ❤️

Donut peaches Gelato

by | Jul 18, 2017 | Recipes | 0 comments

DIFFICULTY: 3
50 minutes
INGREDIENTS PER 4 PEOPLE

Icing Sugar, 1 cup
Donut peaches, 8,8 pz
Whole Milk, 1/2 cup
Cream, 1 cup

PROCEDURE

Cut into small pieces the peaches.
Put in a bowl the cut peaches, milk, cream and the icing sugar and whisk it with a mixer.
Put the mixture into the gelato maker for 40 minutes and serve the gelato.

Thanks to Coriandoli di sapore.

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