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Chef Pasquale Martinelli: Sacrifice and love for our cuisine

by | Jul 13, 2017 | News | 0 comments

During 100per100 Italian in New York, Chef Pasquale Martinelli at The International Culinary Center told us what are the 3 essential Made in Italy products for his cuisine.

Thanks to Bauli, Due Vittorie, Molino Vigevano, Parmareggio, Rizzoli Emanuelli, DHL Global Forwarding, SMEG USA e grazie al contributo dei local partner Pastificio Felicetti, Acquerello, Igor Gorgonzola, Campo D’Oro and The Wine Bow Group.