Grilled potatoes and soy yogurt sauce

Grilled potatoes and soy yogurt sauce

DIFFICULTY: 3 25 minutes INGREDIENTS PER 4 PEOPLE potatoes, 4 soy yogurt (sugar free), 5 oz mustard, 1 teaspoon sage, 4 leaves chopped parsley, 1 tablespoon sweet paprika, 1 teaspoon extra virgin olive oil, 2 tablespoons salt, to taste pepper, to taste PROCEDURE Scrub...
Lentil salad and grilled peppers

Lentil salad and grilled peppers

DIFFICULTY: 3 1 hour and 50 minutes INGREDIENTS PER 4 PEOPLE lentils, 9 oz yellow pepper, 1 red pepper, 1 celery, 1 extra virgin olive oil, 1 tablespoon chopped parsley, 3-4 tablespoon garlic, 1 clove bay leaf, 1 anchovies in oil, 3 salt, to taste PROCEDURE Rinse the...
Crouton with Robiola, grapes and rosemary

Crouton with Robiola, grapes and rosemary

DIFFICULTY: 1 10 minutes INGREDIENTS PER 4 PEOPLE slices of bread, 4 black grapes, 9oz robiola, 9oz grated pecorino, 1 tablespoon extra virgin olive oil, 1 tablespoon rosemary, 2 sprigs salt, to taste pepper, to taste PROCEDURE Roast bread on the contact grill –...
Chicken wings marinated in honey, lemon and thyme

Chicken wings marinated in honey, lemon and thyme

DIFFICULTY: 3 1 hour and 15 minutes INGREDIENTS PER 4 PEOPLE chicken wings, 16 honey, 1 tablespoon lemon, 2 White wine, 1 cup thyme leaves, 2 tablespoon olive oil, 1 tablespoon ginger, 1 teaspoon salt, to taste pepper, to taste PROCEDURE Put the honey, wine, lemon...